Biodegradation Behaviour of Thermoplastic Starch: The Roles of Carboxylic Acids on Cassava Starch
Crossref DOI link: https://doi.org/10.1007/s10924-017-0978-5
Published Online: 2017-03-13
Published Print: 2018-02
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Zain, Amirah Hulwani Mohd
Ab Wahab, Mohamad Kahar
Ismail, Hanafi
Funding for this research was provided by:
Kementerian Pendidikan (FRGS 9003-00601)
License valid from 2017-03-13