Property Improvement of Biodegradable High-Methoxy Pectin Film by Different Contents of Dialdehyde Starch
Crossref DOI link: https://doi.org/10.1007/s10924-020-01767-y
Published Online: 2020-05-26
Published Print: 2020-08
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Prachayawarakorn, Jutarat http://orcid.org/0000-0001-7875-6981
Poomkaew, Sasikorn
Funding for this research was provided by:
KREF (046108)
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Article History
First Online: 26 May 2020