Physicochemical Properties and Thermal Stability of Microcrystalline Cellulose Isolated from Esparto Grass Using Different Delignification Approaches
Crossref DOI link: https://doi.org/10.1007/s10924-020-01858-w
Published Online: 2020-08-19
Published Print: 2021-01
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Beroual, Moufida
Boumaza, Lokmane
Mehelli, Oussama
Trache, Djalal http://orcid.org/0000-0002-3004-9855
Tarchoun, Ahmed Fouzi
Khimeche, Kamel
Text and Data Mining valid from 2020-08-19
Version of Record valid from 2020-08-19
Article History
First Online: 19 August 2020