Synergetic effects of PEG arm and ionic liquid moiety contained in the tri-arm star-shaped oligomer on the crystallization behaviors of poly(lactic acid)
Crossref DOI link: https://doi.org/10.1007/s10973-016-5481-z
Published Online: 2016-04-26
Published Print: 2016-08
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Li, Yu
Fang, Huagao
Zhang, Di
Bahader, Ali
Zhen, Bin
Xu, Pei
Ding, Yunsheng
Funding for this research was provided by:
the National Natural Science Foundation of China (NSFC) (51373045, 51503055)
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