Stacking of five favorable alleles for amylase content, fragrance and disease resistance into elite lines in rice (Oryza sativa) by using four HRM-based markers and a linked gel-based marker
Crossref DOI link: https://doi.org/10.1007/s11032-014-0076-5
Published Online: 2014-06-19
Published Print: 2014-10
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Luo, Wenlong
Guo, Tao
Yang, Qiyun
Wang, Hui
Liu, Yongzhu
Zhu, Xiaoyuan
Chen, Zhiqiang
Text and Data Mining valid from 2014-06-19