Colburn, Brooke C.
Mehlenbacher, Shawn A.
Sathuvalli, Vidyasagar R.
Funding for this research was provided by:
Oregon Hazelnut Commission (2011-13)
National Institute of Food and Agriculture (SCRI 2009-51181-06028.)
Article History
Received: 6 July 2016
Accepted: 25 December 2016
First Online: 27 January 2017
Compliance with ethical standards
:
: This research was supported by the Oregon Hazelnut Commission and state and Hatch Act funds.