Chen, Jingshuai
Jiang, Liang-Liang
Liu, Xing-Pei
Mao, Chang-Jie
Song, Ji-Ming
Niu, Helin
Zhang, Shengyi
Funding for this research was provided by:
Natural Science Foundation of Anhui Province (11040606Q02)
State Key Laboratory of Analytical Chemistry for Life Science (SKLACLS1204)
the Ph.D. Research Fund of Anhui University (J01001954)
National Natural Science Foundation of China (21575001)