Saffron (Crocus sativus L.) Tea Intake Prevents Learning/Memory Defects and Neurobiochemical Alterations Induced by Aflatoxin B1 Exposure in Adult Mice
Crossref DOI link: https://doi.org/10.1007/s11064-017-2283-z
Published Online: 2017-05-02
Published Print: 2017-10
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Linardaki, Zacharoula I.
Lamari, Fotini N.
Margarity, Marigoula
License valid from 2017-05-02