Mutual Influence of Mannitol and Trehalose on Crystallization Behavior in Frozen Solutions
Crossref DOI link: https://doi.org/10.1007/s11095-016-1883-7
Published Online: 2016-02-23
Published Print: 2016-06
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Jena, Sampreeti
Suryanarayanan, Raj
Aksan, Alptekin
Funding for this research was provided by:
Directorate for Engineering (1335936)
Text and Data Mining valid from 2016-02-23
Version of Record valid from 2016-02-23
Article History
Received: 16 November 2015
Accepted: 16 February 2016
First Online: 23 February 2016