Evaluation of parenteral nutrition use in patients undergoing major upper gastro-intestinal surgery
Crossref DOI link: https://doi.org/10.1007/s11096-015-0099-y
Published Online: 2015-03-20
Published Print: 2015-08
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Deleenheer, Barbara
Declercq, Peter
Van Veer, Hans
Nafteux, Philippe
Spriet, Isabel
Text and Data Mining valid from 2015-03-20