Wu, Rongmei
Wang, Tianchi
Warren, Ben A. W.
Thomson, Susan J.
Allan, Andrew C.
Macknight, Richard C.
Varkonyi-Gasic, Erika http://orcid.org/0000-0002-1068-4085
Funding for this research was provided by:
Ministry of Science and Innovation, New Zealand (C10X0816)
New Zealand Institute for Plant and Food Research Limited (Core funding)