Superoxide anion production in the interaction of wheat roots and rhizobacteria Azospirillum brasilense Sp245
Crossref DOI link: https://doi.org/10.1007/s11104-015-2709-9
Published Online: 2015-10-22
Published Print: 2016-03
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Méndez-Gómez, Manuel
Castro-Mercado, Elda
Alexandre, Gladys
García-Pineda, Ernesto
Text and Data Mining valid from 2015-10-22