Soil organic carbon changes following degradation and conversion to cypress and tea plantations in a tropical mountain forest in Kenya
Crossref DOI link: https://doi.org/10.1007/s11104-017-3489-1
Published Online: 2017-11-18
Published Print: 2018-01
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Chiti, T. http://orcid.org/0000-0002-3794-4692
Díaz-Pinés, E.
Butterbach-Bahl, K.
Marzaioli, F.
Valentini, R.
Funding for this research was provided by:
European Research Council (037132)
License valid from 2017-11-18