Effect of Cooked White Rice with High β-glucan Barley on Appetite and Energy Intake in Healthy Japanese Subjects: A Randomized Controlled Trial
Crossref DOI link: https://doi.org/10.1007/s11130-014-0437-6
Published Online: 2014-08-20
Published Print: 2014-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Aoe, Seiichiro
Ikenaga, Takeshi
Noguchi, Hiroki
Kohashi, Chieko
Kakumoto, Keiji
Kohda, Noriyuki
Text and Data Mining valid from 2014-08-20
Version of Record valid from 2014-08-20
Article History
First Online: 20 August 2014