Neuroprotective and Anti-Inflammatory Effects of Diphenylheptanes from the Fruits of Amomum tsaoko, a Chinese Spice
Crossref DOI link: https://doi.org/10.1007/s11130-016-0570-5
Published Online: 2016-07-25
Published Print: 2016-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Zhang, Tian-Tian
Lu, Chuan-Li
Jiang, Jian-Guo
License valid from 2016-07-25