Phytochemical Properties and Antioxidant Activities of Extracts from Wild Blueberries and Lingonberries
Crossref DOI link: https://doi.org/10.1007/S11130-017-0640-3
Published: 2017-12
Update policy: https://doi.org/10.1007/SPRINGER_CROSSMARK_POLICY
Dróżdż, Paulina
Šėžienė, Vaida
Pyrzynska, Krystyna
Funding for this research was provided by:
Forest Research Institute (260801)
unspecified valid from 2017-11-14