Impact of Oil-in-Water Emulsion Composition and Preparation Method on Emulsion Physical Properties and Friction Behaviors
Crossref DOI link: https://doi.org/10.1007/s11249-014-0393-1
Published Online: 2014-08-19
Published Print: 2014-10
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Joyner, Helen S.
Pernell, Chris W.
Daubert, Christopher R.
Text and Data Mining valid from 2014-08-19