Characterization and enzymatic hydrolysis of hydrothermally treated β-1,3–1,6-glucan from Aureobasidium pullulans
Crossref DOI link: https://doi.org/10.1007/s11274-016-2167-4
Published Online: 2016-11-01
Published Print: 2016-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Hirabayashi, Katsuki
Kondo, Nobuhiro
Hayashi, Sachio
License valid from 2016-11-01