Bisphenol A, nonylphenols, benzophenones, and benzotriazoles in soils, groundwater, surface water, sediments, and food: a review
Crossref DOI link: https://doi.org/10.1007/s11356-014-3974-5
Published Online: 2014-12-30
Published Print: 2015-04
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Careghini, Alessando
Mastorgio, Andrea Filippo
Saponaro, Sabrina
Sezenna, Elena
License valid from 2014-12-30