Interspecific variation in the diets of herbivores in an industrial environment: implications for exposure to fluoride emissions
Crossref DOI link: https://doi.org/10.1007/s11356-016-6234-z
Published Online: 2016-02-13
Published Print: 2016-05
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Davis, Naomi E. http://orcid.org/0000-0002-5551-8822
Death, Clare E.
Coulson, Graeme
Newby, Lora
Hufschmid, Jasmin
Text and Data Mining valid from 2016-02-13