Quantification of health risks in Ecuadorian population due to dietary ingestion of arsenic in rice
Crossref DOI link: https://doi.org/10.1007/s11356-017-0265-y
Published Online: 2017-10-04
Published Print: 2017-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Nunes, Luís Miguel http://orcid.org/0000-0001-5606-970X
Otero, Xosé
Funding for this research was provided by:
Escuela Politécnica Nacional (PIJ-15-10)
License valid from 2017-10-04