Effect of microorganisms on reducing cadmium uptake and toxicity in rice (Oryza sativa L.)
Crossref DOI link: https://doi.org/10.1007/s11356-017-9058-6
Published Online: 2017-05-08
Published Print: 2018-09
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Treesubsuntorn, Chairat
Dhurakit, Prapai
Khaksar, Gholamreza
Thiravetyan, Paitip
License valid from 2017-05-08