Influence of pH, EDTA/Fe(II) ratio, and microbial culture on Fe(II)-mediated autotrophic denitrification
Crossref DOI link: https://doi.org/10.1007/s11356-017-9736-4
Published Online: 2017-07-25
Published Print: 2017-09
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Kiskira, Kyriaki
Papirio, Stefano
van Hullebusch, Eric Didier
Esposito, Giovanni
License valid from 2017-07-25