Formulation of oil-in-water emulsions for pesticide applications: impact of surfactant type and concentration on physical stability
Crossref DOI link: https://doi.org/10.1007/s11356-018-2183-z
Published Online: 2018-05-22
Published Print: 2018-08
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Feng, Jianguo
Chen, Qicheng
Wu, Xuemin
Jafari, Seid Mahdi
McClements, David Julian
Text and Data Mining valid from 2018-05-22
Article History
Received: 31 December 2017
Accepted: 30 April 2018
First Online: 22 May 2018