Chen, Jianjun
Liu, Nana
Li, Baohua
Zhang, Huajie
Zhao, Yidi
Cao, Xianglin
Funding for this research was provided by:
Key Scientific Research Project of Colleges and Universities in Henan Province (no. 192102110195,152102210081)
Henan University (no. qd17143)
Article History
Received: 16 July 2020
Accepted: 15 January 2021
First Online: 30 January 2021
Declarations
:
: The fish were handled according to the guidelines in the China Law for Animal Health Protection and Instructions for Granting Permits for Animal Experimentation for Scientific Purposes (Ethics Approval No. SCXK (YU) 2005–0001).
: All authors have agreed to participate in the work of this manuscript.
: All authors have approved the version submitted for publication.
: The authors declare no competing interests.