Wang, Xinying
Yang, Yuechao http://orcid.org/0000-0003-4045-0252
Gao, Bin
Wan, Yongshan
Li, Yuncong C.
Xie, Jiazhuo
Tang, Yafu
Funding for this research was provided by:
Taishan industrial experts programme (LJNY201609)
Shandong Province Key R&D Program (2017CXGC0306)
Shandong agricultural innovation team (SDAIT-17-04)
the Great innovation projects in agriculture of Shandong Province (Grant No. [2013] 136)
the National Key Research and Development Program of China (2016YFD0201105)
Article History
Received: 3 March 2020
Accepted: 6 September 2020
First Online: 17 September 2020