Effect of Water Content on the Glass Transition Temperature of Calcium Maltobionate and its Application to the Characterization of Non-Arrhenius Viscosity Behavior
Crossref DOI link: https://doi.org/10.1007/s11483-016-9455-2
Published Online: 2016-09-27
Published Print: 2016-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Fukami, Ken
Kawai, Kiyoshi
Takeuchi, Sayaka
Harada, Yoshito
Hagura, Yoshio
Funding for this research was provided by:
JSPS KAKENHI (15K07453)
License valid from 2016-09-27