Creating Integrated Strategies for Increasing Access to Healthy Affordable Food in Urban Communities: A Case Study of Intersecting Food Initiatives
Crossref DOI link: https://doi.org/10.1007/s11524-017-0178-6
Published Online: 2017-06-29
Published Print: 2017-08
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Silver, Michele
Bediako, Afia
Capers, Tracey
Kirac, Aysu
Freudenberg, Nicholas
Funding for this research was provided by:
W.K. Kellogg Foundation
License valid from 2017-06-29