Die Analyse von wertebasierten Produktions- und Konsumweisen: Solidarische Landwirtschaft in Österreichs Drittem Food Regime
Crossref DOI link: https://doi.org/10.1007/s11614-020-00393-1
Published Online: 2020-04-22
Published Print: 2020-03
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Plank, Christina
Hafner, Robert
Stotten, Rike
Funding for this research was provided by:
University of Vienna
Text and Data Mining valid from 2020-03-01
Version of Record valid from 2020-04-22
Article History
First Online: 22 April 2020