Communities of practice for knowledge co-creation on sustainable dairy farming: features for value creation for farmers
Crossref DOI link: https://doi.org/10.1007/s11625-018-0554-5
Published Online: 2018-03-22
Published Print: 2018-09
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Triste, L. http://orcid.org/0000-0002-6887-2687
Debruyne, L.
Vandenabeele, J.
Marchand, F.
Lauwers, L.
Text and Data Mining valid from 2018-03-22
Article History
Received: 24 October 2017
Accepted: 16 March 2018
First Online: 22 March 2018