Pang, Yamiao
Geng, Jianjun
Qin, Yilong
Wang, Haidong
Fan, Ruiwen
Zhang, Ying
Li, Hongquan
Jiang, Shan
Dong, Changsheng
Funding for this research was provided by:
Shanxi Natural and Science Foundation (2012011046-6)
Special Fund for Agro-scientific Research in the Public Interest (201303119)