Establishment and biochemical characterization of tamarillo (Solanum betaceum Cav.) embryogenic cell suspension cultures
Crossref DOI link: https://doi.org/10.1007/s11627-017-9864-z
Published Online: 2017-11-02
Published Print: 2017-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Alves, Ana
Caeiro, André
Correia, Sandra Isabel
Veríssimo, Paula
Canhoto, Jorge
Funding for this research was provided by:
Fundação para a Ciência e a Tecnologia (SFRH/BPD/91461/2012)
License valid from 2017-11-02