Mineral and amino acid contents of different flaxseed cultivars in relation to its selected functional properties
Crossref DOI link: https://doi.org/10.1007/s11694-016-9417-x
Published Online: 2016-10-18
Published Print: 2017-06
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Kaur, Maninder
Kaur, Rajwinder
Gill, Balmeet Singh
License valid from 2016-10-18