Electrical impedance spectroscopic study of mandarin orange during ripening
Crossref DOI link: https://doi.org/10.1007/s11694-017-9545-y
Published Online: 2017-05-20
Published Print: 2017-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Chowdhury, Atanu
Singh, P.
Bera, Tushar Kanti
Ghoshal, D.
Chakraborty, Badal
License valid from 2017-05-20