Scattering-based optical techniques for olive oil characterization and quality control
Crossref DOI link: https://doi.org/10.1007/s11694-018-9933-y
Published Online: 2018-09-18
Published Print: 2019-03
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Delfino, I.
Cavella, S.
Lepore, M. http://orcid.org/0000-0003-2743-5904
Text and Data Mining valid from 2018-09-18
Article History
Received: 9 July 2018
Accepted: 11 September 2018
First Online: 18 September 2018