Improved synthesis and low-temperature performance of a series of saturated α-branched fatty acids
Crossref DOI link: https://doi.org/10.1007/s11696-017-0230-8
Published Online: 2017-06-26
Published Print: 2017-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Jiang, Yang
Hu, Wenjing
Xu, Jian
Li, Jiusheng
License valid from 2017-06-26