Effect of medium pH on chemical selectivity of oxalic acid biosynthesis by Aspergillus niger W78C in submerged batch cultures with sucrose as a carbon source
Crossref DOI link: https://doi.org/10.1007/s11696-017-0354-x
Published Online: 2017-12-05
Published Print: 2018-05
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Walaszczyk, Ewa http://orcid.org/0000-0002-9119-2727
Podgórski, Waldemar
Janczar-Smuga, Małgorzata
Dymarska, Ewelina
License valid from 2017-12-05