Water-retention additives’ effects on plant water status and some physiological parameters of two olive cultivars under reduced irrigation regimes
Crossref DOI link: https://doi.org/10.1007/s11738-017-2417-6
Published Online: 2017-05-06
Published Print: 2017-06
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Farzi, Roohallah
Gholami, Mahdiyeh
Baninasab, Bahram
Funding for this research was provided by:
Isfahan University of Technology
License valid from 2017-05-06