Wang, Hai-bin
Zhu, Chun-lian
Wang, Yu-hua
Zhang, Qing-xu
Wang, Peng
Li, Ding
Jia, Xiao-li
Ye, Jiang-hua
He, Hai-bin
Funding for this research was provided by:
China Postdoctoral Science Foundation (2016M600493)
Natural Science Foundation of Fujian Province (2017J05057)
Science & Technology Project of Longyan City (2017LY71)
National Program for Innovation and Entrepreneurship Training for College Students (201911312001)
Article History
Received: 7 August 2019
Revised: 8 September 2020
Accepted: 24 September 2020
First Online: 30 September 2020