Dielectric Properties of Pistachio Kernels as Influenced by Frequency, Temperature, Moisture and Salt Content
Crossref DOI link: https://doi.org/10.1007/s11947-014-1413-8
Published Online: 2014-10-04
Published Print: 2015-02
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Ling, Bo
Guo, Wenchuan
Hou, Lixia
Li, Rui
Wang, Shaojin
Text and Data Mining valid from 2014-10-04