Impact of Ethanol Treatment on the Chemical Properties of Cell Walls and Their Influence on Toughness of White Asparagus (Asparagus officinalis L.) Spears
Crossref DOI link: https://doi.org/10.1007/s11947-015-1507-y
Published Online: 2015-04-01
Published Print: 2015-07
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Herppich, Werner B.
Huyskens-Keil, Susanne
Hassenberg, Karin
Text and Data Mining valid from 2015-04-01