Starch–Apple Pomace Mixtures: Pasting Properties and Microstructure
Crossref DOI link: https://doi.org/10.1007/s11947-015-1541-9
Published Online: 2015-06-21
Published Print: 2015-09
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Rocha Parra, Andrés Felipe
Ribotta, Pablo Daniel
Ferrero, Cristina
Text and Data Mining valid from 2015-06-21