Hydrothermal Changes of Starch Monitored by Combined NMR and DSC Methods
Crossref DOI link: https://doi.org/10.1007/s11947-016-1832-9
Published Online: 2016-11-26
Published Print: 2017-03
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Kovrlija, Ruzica
Rondeau-Mouro, Corinne http://orcid.org/0000-0002-8573-1050
License valid from 2016-11-26