A Gelatin-Based Film Reinforced by Covalent Interaction with Oxidized Guar Gum Containing Green Tea Extract as an Active Food Packaging System
Crossref DOI link: https://doi.org/10.1007/s11947-020-02509-7
Published Online: 2020-07-29
Published Print: 2020-09
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Yavari Maroufi, Leila
Ghorbani, Marjan http://orcid.org/0000-0002-2500-6930
Tabibiazar, Mahnaz
Text and Data Mining valid from 2020-07-29
Version of Record valid from 2020-07-29
Article History
Received: 5 April 2020
Accepted: 23 July 2020
First Online: 29 July 2020