Liposomal/Nanoliposomal Encapsulation of Food-Relevant Enzymes and Their Application in the Food Industry
Crossref DOI link: https://doi.org/10.1007/s11947-020-02513-x
Published Online: 2020-08-16
Published Print: 2021-01
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Mohammadi, Adeleh http://orcid.org/0000-0002-8744-1540
Jafari, Seid Mahdi
Mahoonak, Alireza Sadeghi
Ghorbani, Mohammad
Text and Data Mining valid from 2020-08-16
Version of Record valid from 2020-08-16
Article History
Received: 16 May 2020
Accepted: 14 August 2020
First Online: 16 August 2020