Almeida, Flávia Souza
Dias, Fernanda Furlan Gonçalves
Sato, Ana Carla Kawazoe
De Moura Bell, Juliana Maria Leite Nobrega http://orcid.org/0000-0003-1195-2616
Funding for this research was provided by:
USDA National Institute of Food and Agriculture (Hatch/Multi State project [1023517])
Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (Finance code 001)
Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq-141112/2018-2)
Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP # 2018/21987-1, #2019/27354-3)
Article History
Received: 11 March 2022
Accepted: 18 May 2022
First Online: 11 June 2022
Declarations
:
: The authors declare no competing interests.