Improving Enzymatic Hydrolysis of Corn Stover Pretreated by Ethylene Glycol-Perchloric Acid-Water Mixture
Crossref DOI link: https://doi.org/10.1007/s12010-014-1353-9
Published Online: 2014-11-11
Published Print: 2015-02
Update policy: https://doi.org/10.1007/springer_crossmark_policy
He, Yu-Cai
Liu, Feng
Gong, Lei
Lu, Ting
Ding, Yun
Zhang, Dan-Ping
Qing, Qing
Zhang, Yue
Text and Data Mining valid from 2014-11-11