Effects of Supplemental Copper on the Serum Lipid Profile, Meat Quality, and Carcass Composition of Goat Kids
Crossref DOI link: https://doi.org/10.1007/s12011-014-9976-9
Published Online: 2014-04-24
Published Print: 2014-06
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Huang, Yanling
Wang, Yong
Lin, Xi
Guo, Chunhua
Text and Data Mining valid from 2014-04-24