Effects of Supplemental Chromium Source and Concentration on Growth, Carcass Characteristics, and Serum Lipid Parameters of Broilers Reared Under Normal Conditions
Crossref DOI link: https://doi.org/10.1007/s12011-015-0419-z
Published Online: 2015-07-01
Published Print: 2016-02
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Zheng, Cancai
Huang, Yanling
Xiao, Fang
Lin, Xi
Lloyd, Karen
Text and Data Mining valid from 2015-07-01