Protective Effects of Selenium, N-Acetylcysteine and Vitamin E Against Acute Ethanol Intoxication in Rats
Crossref DOI link: https://doi.org/10.1007/s12011-016-0762-8
Published Online: 2016-06-01
Published Print: 2017-01
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Ozkol, Halil
Bulut, Gulay
Balahoroglu, Ragıp
Tuluce, Yasin
Ozkol, Hatice Uce
License valid from 2016-06-01